GREEK ORZO PASTA SALAD
INGREDIENTS
- 8 oz Orzo pasta
- 1 cup cherry tomatoes, sliced in half
- 1 cup English cucumber, diced
- 1/2 cup red onion, thinly sliced
- 1/3 cup kalamata olives, sliced in half
- 1/4 cup feta cheese
- 1/4 cup parsley, chopped
- 1/3 cup olive oil
- 1/4 cup red wine vinegar
- 1 lemon, freshly squeeze juice
- 1 1/2 tsp dried oregano
- 1/2 tsp kosher salt
- 1/2 tsp freshly ground black pepper
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